INGREDIENTS:
METHOD:
Mix the ground beef with the bacon; season with salt, pepper and garlic powder.
Mix well.
Form the meat into patties and sear in a hot frying pan for 2 minutes on each side.
Place the Gouda cheese on top of the meat while still in the frying pan, and cover until it melts.
Open the cheese bread and spread the cream cheese on the two halves.
On the bottom part of the cheese bread, place the pickles, the meat, the slices of red onion and tomatoes.
Complete with the other half of the cheese bread.
OUTSTANDING
Delicious and ohhhh so beautiful! Thanks for the recipe :0)
I am currently eating it by the bucket
Perfect and simple to make. My husband loved it!
This looks delicious!
Tasty and beautiful.
Absolutely delicious.
This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!
Great option to make and take to lunch.
I absolutely love the simplicity of this recipe.
I loved this. I don't have words to explain how delicious and amazing this dish is.