INGREDIENTS:
METHOD:
Melt the butter with the cream, then set aside.
In a bain marie, melt the white chocolate.
Remove from heat and combine with the cream and butter mixture.
Add the walnuts, almonds and whiskey.
Mix well, then refrigerate for 3 hours.
Make into balls, coat in sugar, and serve.
I love this! So easy to throw together.
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
Made this last night and I absolutely love it.
This is a beautiful dish!
This stuff is seriously amazing!
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!
Excellent dish!
This is absolutely wonderful!
LOVE IT! now my go to recipe.
Love everything about this recipe. It is easy and super tasty. Thank you
So nice .. i wish i could make these
I absolutely love the simplicity of this recipe.
What a wonderful inspiration!
These were delicious! Will definitely make againÂ…
So months later I finally found time to make this five minute recipe.
I made this tonight for my kids. They loved it. It was very easy.
I used your recipe as a starting point and then added a few of my own things.
Thank you so much for this recipe!