INGREDIENTS:
METHOD:
Place the chocolate wafers in a food processor and pulse until it resembles a fine crumb.
Place these in a bowl along with the walnuts, cocoa powder salt.
Mix, then add the condensed milk and fully combine.
Add the bittersweet chocolate and mini chocolate chips and mix.
Pour into a loaf pan that has been greased and lined with parchment paper.
Smooth the surface and top with extra walnuts, gently pressing to stick them to the brownie.
Cover with plastic wrap and refrigerate until firm, 1-2 hours.
Slice into squares and enjoy!
Great Dish! Have been making this for years and it never fails to all get eaten up.
AMAZING!
i loved it so simple but very elegant.
Thanks - can't wait to try this out!
This was a really tasty and easy recipe.
Tasty and beautiful.
These were delicious! Will definitely make againÂ…
Made this last night for my family and we love it.
This stuff is seriously amazing!
So nice .. i wish i could make these
Delicious!
Wow. Fantastic! Followed the instructions to the letter and this was awesome...
Made this last night and I absolutely love it.
This recipe is delicious! 5th recipe I've tried.
Excellent dish!
Oh my goodness this is the most amazing recipe ever!