Easy Sweet Red Bean Mochi Waffles

Moffles (mochi waffles) are crisp and airy with a chewy center. Made with soaked brown rice, they are a great nutritious snack.

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INGREDIENTS:

  • 8 mochi blocks
  • Mentaiko cheese:
  • 20 grams shredded cheese
  • 20 grams mentaiko (spiced pollock roe)
  • Bonito flakes
  • Mentaiko mayonnaise
  • Nori strips
  • Pork kimchi:
  • 20 grams pork belly
  • 20 grams takuan (pickled radish)
  • Lettuce leaf
  • Kimchi
  • Teriyaki sauce
  • Adzuki:
  • 20 grams anko (sweetened adzuki bean paste)
  • 10 grams cream cheese
  • 1 scoop matcha ice cream
  • Kinako (powdered soybeans)
  • Kuri kinton (candies chestnuts)
  • Kuromitsu (Japanese sugar syrup)
  • Chocolate:
  • 20 grams chocolate
  • 10 grams almonds, chopped
  • Whipped cream
  • Dried berries
  • Mint leaf
  • Chocolate sauce


    • METHOD:

    Slice each mochi block in two.
    Place into a bowl and over with water.
    Microwave for 3 minutes or until soft at 500 watts.

    Place 2 pieces of mochi onto a waffle maker.
    Place other ingredients on top of the mochi pieces.
    Top with two more pieces of mochi.
    Close the waffle maker and cook for 10 minutes.

    Decorate with toppings and serve.

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    COMMENTS / REVIEWS

    1. R
      Roberta

      I cannot thank you enough for this beautiful recipe!!!!

    2. V
      Videl

      I made this yesterday not 5 minutes after I saw the recipe.

    3. P
      Penny

      This recipe is amazing!

    4. L
      Lakshmi

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    5. a
      angela

      This looks like an easy recipe and healthy, too.

    6. k
      kathy

      I love making this!

    7. L
      Linda

      This stuff is seriously amazing!

    8. J
      Judy

      Your site is the only one I use because I know everything will end up great!

    9. V
      Valerie

      I think this recipe was amazing!

    10. L
      Linda

      Thank you so much for this recipe!

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