Mashed Potato Bacon Bombs

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INGREDIENTS:

2 pounds mashed potatoes (about 4 cups)

2 eggs

Chopped parsley

1 teaspoon nutmeg

Salt & pepper

3 1/2 ounces smoked bacon

1 cup shredded mozzarella cheese

Flour

1 egg, beaten

Breadcrumbs

Oil for frying

METHOD:

In a bowl, mix the mashed potatoes with 2 eggs, the chopped parsley, nutmeg, salt and pepper.

Cut the smoked bacon into small pieces and sauté in a pan until golden brown.

Form small balls with the mashed potatoes, and fill them with mozzarella and a piece of bacon.

Dip potato balls in flour, then beaten egg, and finally breadcrumbs.

Fry in oil until golden brown.

COMMENTS / REVIEWS

R
Roberta
Love, love, love it.Made it twice now
S
Stevie
I have lost track of all the times I have used this recipe. Always great!
N
Nandita
What a wonderful inspiration!
S
Sarah
Delicious!
S
Steph
Oh my goodness this is the most amazing recipe ever!
a
angela
Made this today for my family - they loved it!
A
Angie
This is a great recipe. I just made it and will make it again soon.
S
Sharon
This is delicious and easy!
B
Bea
Made this tonight and it was wonderful!
Y
Yvonne
Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!