INGREDIENTS:
METHOD:
In a bowl, combine caramal pieces, milk and egg.
Microwave 4 minutes at 500 watts.
Stir until caramel dissolves.
Place buns into mixture and let it sit for 30 minutes.
Melt butter in a pan and cook the buns until golden brown.
Sprinkle granulated sugar on top.
Flip it over and top off with more sugar.
After both sides are cooked and the sugar has caramelized, transfer to a plate.
Serve with a drizzle of honey.
Tasty and beautiful.
This is my go-to recipe
I've already made this twice now, it's so easy to improvise!
Thanks. It's delicious.
Great option to make and take to lunch.
Wow I tried this recipe tonight & was impressed!
This is delicious and easy!
Love it and thanks.
Oh my goodness this is the most amazing recipe ever!
Hi there -- just wanted to say thanks for the recipe.
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!
This looks like an easy recipe and healthy, too.
Excellent! I was testing a new stuffing recipe for Thanksgiving
I think this recipe was amazing!
I love this! So easy to throw together.
Made this tonight and it was wonderful!
Thanks for the suggestion!
I love this recipe
Thank you for a delicious recipe
You are a culinary genius! We loved the recipe.