INGREDIENTS:
METHOD:
Melt the chocolate in a double boiler.
When melted, add the butter and mix well.
Remove from heat, let cool, and mix the eggs.
Add sugar and flour and whisk with a fouet until you have a homogeneous dough.
Reserve.
Beat the cream cheese with the sugar, add the eggs, and beat well.
Pour the chocolate batter into a greased and floured baking sheet, cover with cream cheese batter and mix with a spoon.
Bake in a preheated oven at 180 ° C for 35 minutes.
It can be served hot or cold, accompanied by strawberries.
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!
It's very tasty and very easy to cook,
This was a really tasty and easy recipe.
Excellent! I was testing a new stuffing recipe for Thanksgiving
This is delicious and easy!
This stuff is seriously amazing!
Love, love, love it.Made it twice now
Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!
Love it! Simple yet delicious. Thank you.
I admittedly made a few changes, but I think the concept is the same and made it so good.
I loved this. I don't have words to explain how delicious and amazing this dish is.
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.